Fruits & Vegetables
Single-Ingredient Purees
Available in: 1 qt, 3 gal, 5 gal.
Larger packaged quantities upon request.
Feast Kitchen’s minimally processed, frozen pureed products can be customized to client needs based on desired cooking techniques (e.g., steamed, roasted, braised, smoked, etc.) and consistency (i.e., viscosity, density).
Purees are packaged in resealable and compostable fiber quart containers and fiber drums.
Why our sorbets and purees?
– Frozen to lock in color, flavor, and nutrient value of produce
– Free of chemical additives and preservatives
– Allergen-free
– Locally sourced from New York farmers
– Elevated flavor from applied cooking techniques to enhance culturally-relevant cuisines

Fruit Sorbets List of current offerings

Vegetable Purees List of current offerings